This is a recipe I got from Fisun, a friend of mine. She is vegeterian. Preparing few dishes like that as a side dish or as a starter, it is quite refreshing and easy to make.
Preparation time: About 20 mins
Cooking time : 10 mins
Serves for : 2 persons
Ingredients:
- 2 medium size zucchini
- 100gr Greek style yoghurt
- 40gr walnut
- A glove of garlic
- A table spoon of olive oil
- Pinch of salt and pepper
Preparation:
- Get all the ingredients ready and put on the work top.
- First, grate the zucchinies
- Put the olive oil onto frying pan and heat up.
- Then, add grated zucchinies and fry them in gentle fire about 10min or less. Zucchinies should be soft but not soggy.
- Add the crushed garlic, bit of pepper and salt, and crushed walnuts.
- Fry another few minutues and put on the side to cool down for few minutes.
- Put the yoghurt into a bowl, and mix it until it gets smooth.
- Now, you can mix yoghurt with zucchinies.
- It is ready to serve.
Afiyet olsun!